What do these technologies (http://www.loganfarms.com/patents.html) do for you? With them, you will be able to take one of our cooked boneless turkey breasts, for example, and cut it in uniform 1/8 inch thick slices which are held together spirally around a central core of meat. Then you can add our special glaze to this unique product and market it.
В состоянии сильного голода пару ложек я кое-как осилил, а вот вегетарианская свинина "Прогресс", изготовленная из чего-то вроде прессованной брюквы, откровенно говоря, не пошла.
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